Chili Cook-Off
October 25 @ 1:00 pm - 4:00 pm
It’s the annual Chili Cook-Off! You don’t want to miss this one. The competition can be fierce. Will you agree with the judges? Sample all the entries and find out. The club will be providing corn bread, sour cream, chopped onions, shredded cheddar and beverages. Wine, beer, NA beer and soft drinks will be provided.
Those who are cooking should have their chili, poster (chili name & ingredients) and unique accompaniments at the HBYC Clubhouse and ready to serve at NOON when judging begins. Winners announced and tasting begins between 12:30 and 1 pm. Your entry as a contestant earns you 2 free tickets.
Ticket prices are $15 for members and $25 for guests. There is no cost for contestants but sign up is still required.
Sign up to compete or purchase tickets by: Saturday, October 18, 2025
Signup and purchase tickets to Chili Cook-Off
Event Venue: Herrington Harbour South, HBYC Clubhouse
Event Organizer: Land Events Committee
Event Contact: Rear Commodore Jennifer Greiner @ rearcommodore@hbyc.org